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Cilantro Lime Buttered Cod

Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Cuisine: Low Carb
Servings: 4

Ingredients

  • 2 tbsp butter, melted
  • 4 fillet cod
  • 1/4 cup chopped cilantro, plus 1/2 reserved
  • 1 tbsp lime juice
  • salt and pepper to taste

Instructions

  • Preheat oven to 375 deg. Season cod fillets with salt and pepper. Line a baking sheet with foil and lay cod fillets on top. Whisk melted butter, cilantro, and lime juice together and pour over top of fillets. Top each fillet with additional cilantro. Bake for 25-30 min or until done. Timing will vary based on thickness of filets.